You Are Cordially Invited to Champagne Sunday!

Hey Dolls! It’s late for a “Champagne Sunday” post, but truth be told I spent the day sipping bubbly with my favorite Dolls. Anywho, as we prepare for Thanksgiving holiday, I thought it appropriate to share several cocktail recipes that you can serve to your guests, whether you are hosting on Thursday or having an open house during the weekend. Peep the deets.

Cranberry Orange Sparkler

Cranberry Orane Sparkler_112215

Ingredients.

1 cup cranberry juice (or red currant juice)
1/3 cup Cointreau or Grand Marnier
1 bottle (750 ml) of your favorite Champagne
24 ounces chilled ginger ale

The Mixology. In a measuring cup, combine juice and liqueur. Divide among eight Champagne flutes or wine glasses. To serve, top with equal parts Champagne and ginger ale.

Cranberry Margaritas

Cranberry Marguerita_112215

Ingredients.

1/2 cup cranberry juice
3/4 cup fresh lime juice
3/4 cup tequila
1/2 cup Cointreau or Triple Sec
ice

The Mixology. Stir all ingredients together until blended.  Serve over ice in sugar- or salt-rimmed glasses, garnished with fresh cranberries and lime wedges if desired.

Apple Cider Moscow Mule

Apple Cider Moscow Mule_112215

Ingredients
2 ounces ginger flavored vodka
2 ounces apple cider (store bought or homemade)
Juice of 1 small lime wedge
Good quality ginger beer to top off (about 1/2 cup or so)
Cinnamon to sprinkle

The Mixology. In a copper mug, add the vodka, apple cider and lime juice. Fill the glass with ice, sprinkle cinnamon over the ice, then top off with ginger beer. Stir well and garnish with an apple slice and cinnamon stick.

Boozy Maple Orchard

Boozy Maple Orchard.jpg

Ingredients
1/2 ounce Bourbon
2 ounces apple puree (Gala apples recommended)
1/2 ounce lemon juice
1/2 ounce maple syrup
For garnish optional | fresh apple slices, cinnamon sticks

The Mixology. Core, peel, and quarter an apple. Add to blender and puree. In the blender with the apple puree, add lemon juice, maple syrup, and cinnamon and pulse to combine. Pour over ice into a glass and garnish with an apple slice or cinnamon, as desired.

Enjoy Dolls! Chin, chin!

Until Then | Keep Sharing the Pretty

The Pretty Domestic

 

 

Source: Huffington Post, Today Show, Martha Stewart

But It’s Not Thanksgiving Yet!!

Hey Dolls! I know, I know, we haven’t even enjoyed Thanksgiving dinner, and yet, the Christmas and Hanukkah are knocking at the door. There’s tons of holiday prep that occurs this time of the year; but at the top of my list is finding and ordering the perfect holiday cards. Lord knows I need to start early, because they take forever to address, stamp and mail.  (Yep, I am still a snail mail girl!) That said, I wanted to share several sites where I’ve had success in ordering the most festive of cards. Peep the deets.

Effie’s Paper. Effie’s paper is the creative brainchild of the über stylish Kalyn Johnson. My favorite paperie, Effie’s Paper has the swankiest of all “modern stationery and gift products for moms, busy professionals and social butterflies.” Effie’s also has the hippest holiday cards.

Effies Paper

Papyrus. Papyrus does individual cards, boxed sets and custom printing. They are my “go-to” paperie for an any ocassion card.

Papyrus Holiday Card

tinyprints. This online retailer has cornered the holiday photo card market. Whether you’re into showing off your fab fam with one photo or six, or if want to wish your clients a happy holidays by gifting them with a 2016 card/calendar, you name it, they  have it. But what do I like best about Tiny Prints? They have a huge selection of glitter holiday cards. A Doll loves her sparkle.

merry_bright-folded_holiday_photo_cards-petite_alma-lightest_turquoise-blue

 

Voilà! There are my picks for the perfect holiday cards!

 

Until Then,

L.

The Pretty Domestic

 

 

 

You Are Cordially Invited to Champagne Sunday!

Good Morning Dolls! I hope you had a wonderful Fourth of July. We spent a delightful afternoon with family and friends celebrating the holiday and my Mr’s birthday at the beach. Late afternoon, a family house guest treated us to a decadent twist on the normal holiday libation, the Chocolate Cream Pie Shooters, or Chocolate Vodka Shots. They were absolutely to die for! So good, I knew I had to locate the recipe and share today. Peep the mixology below.

Chocolate Cream Pie Shooters
Chocolate Shots

Ingredients |

  • 2 ounce Chocolate Milk
  • 1 ounce Godiva Chocolate Liqueur
  • 1 ounce Whipped Vodka
  • Whipped Cream
  • Chocolate Shavings, for garnish

The Mixology | Pour chocolate milk, chocolate liqueur, and vodka over ice in a cocktail shaker. Strain into four shot glasses and garnish with shavings. Place a dollop of whipped cream on four spoons. Take the shot and chase it with a spoon of whipped cream! Chin, chin! Enjoy the rest of your holiday weekend!

Until Then, Keep Sharing the Pretty

L.

The Pretty Domestic

Image | Living Better Together

Little Things that Make Me Swoon!

Hey Dolls! It’s the Fourth of July holiday weekend, and I’m sharing some of my holiday inspiration – all thing red, white and blue – that are making me swoon!

Red, White + Bubbly

Red White and Bubbly

With its chic nautical red, white and blue design, this Domaine Chandon Brut Classic limited-edition bottle, inspired by the great “All-American Summer,” is the perfect way to sip in style.

The White Haute Manicure

White Haute Manicure

Neat, clean, an fresh – these white manicures speak summer. Love!

Fendi Blue + White or Red + White Satin Open Toe Mule

Red White and Blue Mules

Summer and the Fourth aren’t just for flip flops and thong sandals. These numbers are perfect to sport with white shorts, a crisp linen shirt; or beautiful caftan as you are entertaining.

Red, White + Relaxing

iRed White and Blue Furniture

I love the idea of styling lawn furniture with red and white pillows to capture the spirit of the Fourth of July holiday.

Images: Chandon USA | Ashley Ella Designs  | Bergdorf Goodman | Pinterest

However you mark the holiday, do it Pretty Domestic style. Happy a safe and happy Fourth!

Until Then, Keep Sharing the Pretty,

L.

The Pretty Domestic

You Are Cordially Invited to Champagne Sunday!

Hey Dolls! I try to get Champagne Sunday posts to you early; but the time got away from me today. However, I quickly realized that it’s never too late in the day for a Champagne Sunday recipe! C’est ici!

Today’s cocktail is compliments of my Mother, the original Doll, who interestingly enough doesn’t imbibe. She did however observe a cocktail at a soiree she attended, and was so fascinated that shared it with me – The Blooming Champagne Cocktail. Peep the mixology below.

The Blooming Champagne Cocktail

WildHibiscusInChampagne

Ingredients 

The Mixology. Position the hibiscus flower at the bottom of a champagne flute and slowly fill it with your favorite bubbly. As the champagne fizzles, the hibiscus flower will open up and bloom in your glass. Once you drink your bubbly, refill it. Or, just nibble on the edible flower. Chin, chin!

Image | As Good As It Gets

Until Then, Keep Sharing the Pretty,

L

The Pretty Domestic

You Are Cordially Invited to Champagne Sunday!

Yes Dolls, I’ve heard you, not everyone imbibes. And yes, there are times when I am out socially and not in the mood, particularly during the summer months. My go-to, the Virgin Cape Codder. Named the “cousin of the Cosmo,” the Cape Codder is best served pool side or at the beach. Peep the mixology below.

The Cape Codder

Cape Codder_1

Ingredients.

  • 4 ounces (1/2 cup) cranberry juice
  • 1 ounce (2 tablespoons) fresh lime juice or Rose’s Lime Juice
  • club soda
  • 1 cup ice
  • Fresh or frozen cranberries, for garnish (optional)

The Mixology. Combine cranberry juice and fresh lime juice in a tall glass; top with club soda stir. Add ice. Garnish with fresh or frozen cranberries if desired and serve.

For those that want the traditional Cape Codder with a twist, peep the mixology for the Cucumber Cap Codder.

Ingredients.

  • 1 cup sugar
  • 2 cups grated English cucumber (about 1 cucumber), plus cucumber wedges, for garnish
  • 9 ounces vodka, chilled
  • 12 ounces cranberry juice (no sugar added)
  • 1/2 cup fresh lime juice (from about 4 limes)
  • Ice, for serving

The Mixology. Bring sugar and 1 cup water to a boil in a small pot. Reduce heat, and simmer, stirring until sugar dissolves. Remove from heat, stir in grated cucumber, and let cool. Pour through a fine sieve into a bowl or large glass measuring cup, and discard solids (you should have 2 cups syrup). Cucumber syrup can be refrigerated up to 3 days.

Combine cucumber syrup, vodka, and cranberry and lime juices in a 2-quart pitcher. Cocktail can be refrigerated up to 8 hours. Serve over ice, and garnish with cucumber wedges. Serve. Chin, chin!

Source | Martha Stewart

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The Pretty Domestic

 

 

 

 

 

 

The Must-Haves: Les Blancs

must-have \ˈməst-ˌhav\n

1. an essential possession: the perfect summer white dress

adj

2. essential: a must-have summer white wardrobe

Wearing white before Memorial Day is a ma-JAH faux pas on the East Coast. We eagerly await Memorial Day, the first opportunity to don our crisp whites. But, Memorial Day has come and gone, and its time for Les Blancs! Peep the deets below for some summer white inspiration.

White Cotton Maxi-Length Wrap Dress.

IMG_0635

 The Diamond Brunch Sunglasses from Azalea in Matte White.

FullSizeRender (2)

Palm Beach Sandals by Jack Rogers.

jr-palm_beach_white_angle_4

Mischo Luxury Nail Lacquer in Coco.

mischo_nailpolish_coco_box_1024x1024

All White Canvas Tote from the Gardenista.

IMG_0638

Tod’s “Gommini” Crytsal Embellished Fringed Driving Moccasin.

Enjoy your summer! It’s going to be white hot!

Until Then | Keep Sharing the Pretty,

The Pretty Domestic

You Are Cordially Invited to Champagne Sunday!

Summer cocktailing calls for lighter libations. It’s nothing worse than drinking a harvest-worthy drink in the heat and humidity. I tend to stick with a crisp white wine or glass of champagne during the warmer months; but for a mixed cocktail, I love a Mojito.

The Mojito is a traditional Cuban highball consisting of white rum, sugar (traditionally sugar cane juice), lime juice, sparkling water, and mint. Havana is the birthplace of the Mojito, although the exact origin is a matter of debate. The original Cuban recipe uses spearmint or yerba buena, a mint variety very popular on the island.

I tried to find an English translation of the word Mojito, but could only find one. “The name mojito stems from the African word of “mojo ” which means to place a little spell.” I like it!

Peep the mixology.

The Mojito

Ingredients |

  • 2 sprigs mint
  • 1 oz simple syrup
  • 0.75 oz lime juice
  • 1.5 oz rum
  • 2 dashes Angostura Bitters
  • Soda Water

The Mixology | Muddle one sprig of mint with lime and syrup. (I love the traditional wooden muddler). Add rum, bitters and ice and shake. Strain into an ice-filled high ball glass and top with soda water. You must not forget to garnish with sugar cane. Salud!

Image | Tafari’s Mindspull

Until Then | Keep Sharing the Pretty,

The Pretty Domestic



The Beauty Experiment

My guilty pleasure is beauty products – skin + body care, make-up, fragrances, nail polish – I’m in! My recent obsession has been on creating the perfect skin care routine. Ok not recent, this has been an ongoing quest. My skin is not bad, but could be better – hyper-pigmentation be damned! I’ve tried all types of creams, potions and lotions, everything from Prescriptives to La Prarie. On a recent jaunt to Sephora, for an angled eyeliner brush, I spied an end-cap of face and eye masks, something for every skin malady. My choice, the Perfecting & Brightening Pearl Mask in the pretty pink packaging. You should know that I am also drawn to packaging, the more minimal the better. A lot of products come home with me because of the packaging, but I digress.

Sephora Pearl Mask_052815

It was a week or so before I made time to try the mask. Honestly, I was somewhat leery, but let me say, I had a change of heart. Wednesday was a free night, perfect for a “pretty party.” I carefully read and followed the directions. Unfold the mask – check; apply the mask to a clean and dry face – check; and after 15 minutes remove the mask and gently massage, allowing the product to penetrate the skin, no need to rinse – check.

My first concern was that the mask would be flimsy, meaning that it would tear while trying to remove from the packaging; but nope, it’s made of fiber, no tears. It was also easy to apply, and covered the entire surface of my face with a little extra mask for under my chin. I have to say that I looked like The Mummy, but that’s the price of beauty. You can find a pic on Sephora’s Beauty Board, I don’t want to scare you away.

But what I loved that most is that you could “feel” the ingredients working – natural origin white pearl, which is said to even out skin tone, and broccoli extract for clarifying. Personally, I like to feel a little tingle in my products. There was also a cooling/soothing sensation. Once I removed the mask there was product left on my face which, following the directions, I massaged into my skin. I immediately looked in the mirror and my skin looked healthier and brighter (glowing) – pores significantly smaller. Now I’m no fool and know that bathroom lighting is not true lighting. But since it was not yet dark on the East Coast, I took my hand mirror outside on the deck to take a look, still pleased.

The very next morning I awoke and went to the mirror to see if I was still pleased with the results, and yep. Is my skin cured of its ails? Of course not. But, 48 hours in am I still pleased? Yes. I will certainly add this to my weekly skin care routine. And by the way, the price point is $6.00. Yesterday, did a supermarket sweep through Sephora and picked up the companion Perfecting & Brightening Eye Mask. I will post a follow up review on the eye mask in the next week or so.

This is only one of several face masks available at Sephora. Peep the selection here – Sephora Face Masks.

Do you mask? If so, leave a comment and share your experience.

Until Then | Keep Sharing the Pretty

The Pretty Domestic

You Are Cordially Invited to Champagne Sunday!

Hey Dolls! Nothing says summer like lemonade. So, for the Memorial Day edition of Champagne Sunday, I give you lemonade with a twist – the “Mrs. Lemonade,” compliments of the one and only Mrs. Lilien. Peep the mixology below.

Mrs. Lemonade – A Blended Lemonade Cooler

MrsLillienMrsLemonade_052415

MIXOLOGY | Combine 4 lemons (peeled and seeded), 1 cup of Vodka, 1/4 cup of simple syrup, and 6 fresh mint leaves in a blender and blend on high for 30 seconds. Stop the blender, add 3 cups of ice, and puree until smooth. Serve in chilled glasses and garnish with straws. Chin, Chin!

Until Then | Keep Sharing the Pretty!

L.

The Pretty Domestic