You Are Cordially Invited to Champagne Sundays …

The holiday social season is in full swing, and nothing says a holiday soiree like Eggnog. Not just any recipe will do. The best Eggnog recipes have a little kick.

eggnog-glass

Ingredients

  • 12 eggs, separated
  • 1 1/2 cups superfine sugar
  • 1 quart whole milk
  • 1 1/2 quarts heavy cream
  • 3 cups bourbon
  • 1/2 cup dark rum
  • 2 cups cognac
  • Freshly grated nutmeg

Directions: In a very large bowl, beat egg yolks until thick and pale yellow. Gradually add sugar to yolks. With a wire whisk, beat in milk and 1 quart cream. Add bourbon, rum, and cognac, stirring constantly.

Just before serving, beat egg whites until stiff. Fold into mixture. Whip remaining 1/2 quart heavy cream until stiff, and fold in. Sprinkle with nutmeg and add a festive cinnamon stick. Yields 26

Lest you think I’ve forgotten about the Pretty Domestic “Countdown to Christmas” gift suggestions, I haven’t. This whirlwind of a weekend has me a little behind. To pick up where we left off, here are my suggestions for “Days 25, 24, 23 and Counting …”

Anybody that knows me, knows I love all things monogrammed. Here are few of my favorites to put in your wish list, or to pick up for a friend or family member.

I love these Initial Necklaces by Nashelle from South Moon Under.

Southmoon Under NecklacesI like a lot of layering so I wear the “L” on a 17″ chain, the “R” on a 20″ along with another favorite necklace.

My necklaces

I also like to give monogrammed items for the home as gifts. These monogrammed pillows from luxurymonogram.com add a certain “je ne sais quoi” to a bedding suite or add the perfect touch to a living room sofa.

Monogrammed Pillow Casess

Finally, every Doll needs a great leather tote. This monogrammed tote from Mark and Graham is stylish, yet roomy enough for all of things we “need” to carry on a daily basis. It also comes in black, red, blue and cream.

camel leather tote

Until tomorrow, happy shopping (and sipping),

~ L.

The Pretty Domestic

One thought on “You Are Cordially Invited to Champagne Sundays …”

  1. Thank you Lynn. This sounds like the recipe my aunt gave me. You fold in the egg whites…,this is it.

    Sent from my iPhone Laura PB

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